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6 Holiday Hosting Mistakes (And How To Avoid Them)

Entertaining is definitely an art. It requires poise, planning, and (most importantly) patience. But even the most seasoned host has faltered once or twice — and during the holidays it can be harder than ever to hold it all together. Keep your calm and maintain your Top Host title by avoiding these common holiday hosting mistakes.

  1. Empty Bar Cabinets

How awful, having to have to run to the store in the middle of your party for more wine or mixers. Make sure your holiday party doesn’t go dry by fully stocking your bar cabinets in advance. Aim to have all of the essentials, plus a few back ups. Since liquor, wine, beer, and most mixers are good for months or more, it’s always better to be over prepared and have leftovers than to run out of something.

  1. Crowded Tables

A decorated christmas table with wine glasses and christmas tree in background. 3d rendering

No matter how close your friends and family are, no one wants to sit on top of someone at dinner. Banging elbows with your neighbor? Constantly excusing your reach? A crowded table can kill a dinner party fast. Don’t over seat your dining room table and keep serving plates off of the table. If you have an open concept kitchen, utilize your extra countertop space or kitchen island as a serving station. If not, put a buffet table or portable cart near the dining room and let guests serve themselves.

  1. Warm Drinks and Cold Food

Have plenty of ice on hand to keep your guests’ drinks nice and cold. Ice makers are famous for failing at parties due to overuse, so keep an extra bag of ice in your freezer just in case. And while drinks are meant to be cold, food definitely isn’t. Time out your meal accordingly, so dishes aren’t left sitting out for too long. As soon as something is ready, place it on a warming tray or buffet server, so that it keeps its temperature as long as possible.

  1. Awkward Silence

The mood at your party is as important as the food. Prevent things from get stale or awkward by putting together an amazing playlist. Go with a traditional holiday theme or let guests submit their requests as part of their RSVP. With great songs playing all night long, your party will be anything but dull.

  1. Testing New Recipes

Traditional Sliced Honey Glazed Ham

Experimenting in the kitchen is an excellent way to discover new dishes you and your family may love. But volunteering your guests as taste testers for a new recipe is not the best idea. It could turn out delicious — but it could also be the ultimate disaster. Stick to your signature dishes when hosting a party and save the new recipes for another day.

  1. Unfamiliar Faces

They say, the more the merrier, but there’s more to the story. If you have many different friend circles and want to bring everyone together for the holidays, a party can be a great way to introduce your favorite people. However, leaving a bunch of strangers in a room together doesn’t always work out as planned. Make sure you introduce all of your guests to one and another and help them find commonalities. Maybe they have kids the same age or both work in the same industry. Helping your friends become friends will likely require a little effort, but it comes with the territory as host.

Now that you know the six holiday hosting mistakes (and how to avoid them), that Top Host title is yours for the taking. Happy Holidays!

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5 Culinary Winter Herbs To Grow Indoors

Winter is a magical time of year, filled with hearty stews, savory soups, roasted meats, fresh baked goods, and other delights. Celebrate the season, and perfectly season your dishes, by growing these culinary winter herbs at home, right in your own kitchen.

Rosemary

Fresh breadThis fragrant, evergreen herb can be grown year-round, but it’s particularly wonderful in the winter when paired with rich meats like beef or lamb. Rosemary has a piney aroma and peppery flavor, and can be used fresh or dried. Extremely versatile, Rosemary is also suited for seasoning salad dressings, artisan bread, and even shortbread cookies.

Thyme

Like Rosemary, Thyme is an evergreen perennial that can be used both fresh and dried. It has a lemony flavor that helps to add a bit of brightness to whatever you’re cooking, be it roasted pork tenderloin, roasted potatoes, or Roasted Chestnut Soup. Like Rosemary, Thyme’s fresh scent will fill even the largest open concept kitchen with festive fragrance.

Parsley

Irish stew in a slow cooker pot

This hearty herb has a vibrant flavor that works well in a multitude of recipes, from pasta with Parsley Pesto to holiday appetizers with Garlic Herb Cheese Spread. It is also the main ingredient in Green Goddess dressing, and compliments beef, poultry, seafood, and vegetables. Thanks to it’s ruffled leaves and bright green hue, parsley is also used to pretty up dishes as a garnish.

Mint

Strong and aromatic, mint comes in several varieties, including peppermint, spearmint, and chocolate mint. Mint pairs nicely with citrus, winter squash, and lamb, and adds a bit of cheer to a hot mug of cocoa. It is also found in cold weather cocktails like this Mistletoe Martini or Moscow Mule made with vodka and spicy ginger beer from your home bar cabinets.

Sage

Fresh sage

This leafy, evergreen herb gives holiday stuffing its distinctively earthy flavor. Somewhat sweet, somewhat bitter, sage also enhances vegetables, seafood, steak, poultry, and pork. But use it sparingly — a little sage goes a long way, and packs a powerful punch.

6 Tips For Growing Winter Herbs Indoors

  1. Heating your home during a cold spell can dry out the air indoors. Choose plastic or glazed pots that will retain moisture.
  1. Make sure your pots have proper drainage holes, with a saucer below to catch drips. Herbs can develop root rot if they become too soggy.
  1. Check your plants every few days and water when the soil is dry a half inch below the surface.
  1. Use proper potting soil for indoor herbs and apply fertilizer sparingly in the winter.
  1. Find a sunny, easily accessible spot close to where you’ll be cooking, whether you have a small galley kitchen or large, open concept kitchen.
  1. While they do need sunlight, winter herbs like the warmth of being indoors, so avoid placing your pots too close to drafty windows.

Welcome to Willow Lane Cabinetry — the #1 place to buy affordable, semi-custom cabinets online! Let us help you create the kitchen, home office, home bar, laundry room, TV room, or bath of your dreams with our 100% free room design tool. We offer solid wood cabinetry, fully assembled and delivered for free. Plus all the accessories you need to complete your remodel. Visit our website to see our products today!